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Step-by-Step Guide to Prepare Any-night-of-the-week Coconut Crepe Roll

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Coconut Crepe Roll

Before you jump to Coconut Crepe Roll recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Choosing to eat healthily provides incredible benefits and is becoming a more popular way of living. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. While we're incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. People typically think that healthy diets require much work and will significantly alter how they live and eat. It is possible, however, to make several small changes that can start to make a good impact on our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you're shopping for food as you most probably choose lots of food items out of habit. For example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? A superb healthy option can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. You don't like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to coconut crepe roll recipe. You can have coconut crepe roll using 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Coconut Crepe Roll:

  1. Use For of Coconut Crepe-.
  2. Provide 120 grams of all-purpose flour.
  3. Get 120 grams of cornflour.
  4. Provide 250 ml of coconut milk.
  5. Provide 120 ml of coconut water.
  6. Provide 2 tbsp of melted butter.
  7. Use 2 drops of edible green colour.
  8. Get as per taste of Salt.
  9. You need For of Stuffing:.
  10. Take 250 grams of grated fresh coconut.
  11. Take 125 grams of palm sugar.

Instructions to make Coconut Crepe Roll:

  1. Mix all the ingredients in crepe and prepare a thin batter. On a non-stick pan, brush some coconut oil and spread 1/4 cup of the ready batter to form a thin crepe, flip in 30 secs. Cook on low flame..
  2. Mix both the ingredients and cook in medium flame until soft and mushy..
  3. Place 3 tbps of the coconut stuffing in the centre of crepe and roll like a spring roll. Coconut crepe is ready..

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